{"id":52010,"date":"2024-03-07T14:06:11","date_gmt":"2024-03-07T14:06:11","guid":{"rendered":"https:\/\/liviko.eu\/?p=52010"},"modified":"2024-03-07T14:18:29","modified_gmt":"2024-03-07T14:18:29","slug":"cremant-kaasaegne-rahvasampanja","status":"publish","type":"post","link":"https:\/\/liviko.eu\/et\/cremant-kaasaegne-rahvasampanja\/","title":{"rendered":"Cr\u00e9mant \u2013 kaasaegne \u201erahva\u0161ampanja\u201c"},"content":{"rendered":"\n

Taasiseseisvunud Eesti v\u00e4ikese veinituru teismeliseea tormilised kasvuraskused on \u00fcletatud ja j\u00f5utud on t\u00e4iskasvanuikka \u2013 turg on rahunenud, sortiment ning tarbijate eelistused enam-v\u00e4hem v\u00e4lja kujunenud. Sellist plahvatuslikku veinide m\u00fc\u00fcgikasvu, mis k\u00e4esoleva sajandi alguses toimus, tulevikus kindlasti enam ette n\u00e4ha pole ja veini nivoo Eesti veiniklaasis \u00f5\u00f5tsub viimaste aastate l\u00f5ikes \u00fchtlaselt paari protsendi jagu \u00fcles ning alla. K\u00fcll aga kihiseb aktiivsemalt veinis\u00f5prade klaasis vahuvein, mis on kogu aeg olnud stabiilses kasvutrendis. Peamiseks veduriks on olnud selles segmendis igap\u00e4evane ning suup\u00e4rane Itaalia vahuvein Prosecco. \u0160ampanja on aegumatu klassika, populaarsust on kogunud kahtlemata parima hinna ja kvaliteedi suhtega kuulikindel Hispaania p\u00e4ritolu Cava, samas kui teadlikumad veinis\u00f5brad n\u00e4evad uut tulevikutrendi veidi v\u00e4hemtuntud ning \u00fcsna taskukohase hinnaklassiga Cr\u00e9mantis.<\/p>\n\n\n\n

Cr\u00e9mant: Prantsuse p\u00e4ritolust uus kvaliteetveinide trend<\/h2>\n\n\n\n

M\u00f5iste Cr\u00e9mant p\u00e4rineb Prantsusmaalt ja v\u00f5eti laiemalt kasutusele 1970ndate aastate l\u00f5pus, kui Euroopa Liit keelas m\u00e9thode champenoise<\/em> v\u00e4ljendi kasutamise v\u00e4ljaspool Prantsusmaa Champagne piirkonda. Termin oli kasutusel Prantsusmaa ning Luksemburgi kvaliteetsete vahuveinide puhul ja m\u00f5ned \u0161ampanjatootjad laiendasid v\u00e4ljendit ka veidi madalama CO2<\/sub> sisaldusega \u0161ampanjadele \u2013 fine mousse cr\u00e9mant<\/em>, mida kaasajal enam ei kasutata. Hispaania vahuveinitootja Codorn\u00edu, kes oli Grand Cr\u00e9mant de Cordon\u00edu nimelist vahuveini m\u00fc\u00fcnud juba 1924. aastast, andis oma veini nimetuse kaitseks Euroopa kohtusse sisse hagi. Kohus aga otsustas 1994. aastal, et m\u00f5iste Cr\u00e9mant ei ole mitte p\u00e4ritolunimetus, vaid vahuveinide valmistamismeetod ning seet\u00f5ttu v\u00f5ivad seda kasutada k\u00f5ik tootjad, kes sellisel viisil vahuveini teevad. See t\u00e4hendas, et termin Cr\u00e9mant ei olnud enam seotud kindla p\u00e4ritoluga ja seda v\u00f5is kasutada ka teistes Euroopa Liidu riikides. Kuna aga seda m\u00f5istet kasutati kindla valmistusmeetodiga vahuveinide puhul, mis olid saavutanud tarbijatelt positiivse heakskiidu, kehtestas Euroopa Liit Cr\u00e9manti valmistamiseks kindlad ning ranged reeglid.<\/p>\n\n\n

\n
\"\u0160ampanjade<\/figure><\/div>\n\n\n

S\u00f5ltuvalt piirkonnast seadusandlus veidi varieerub, aga \u00fcldn\u00f5ueteks on k\u00f5igile terve marjakobara pressimine, marjade kaalu ja sellest saadava mahla suhtarv (150 kg marjadest 100 l mahla), vein v\u00f5ib olla valget v\u00f5i roosat v\u00e4rvi, peab arenema pudelis v\u00e4hemalt 9 kuud p\u00e4rmisettel ning v\u00e4\u00e4vli\u00fchendeid (SO2<\/sub>) on lubatud kasutada 150mg\/l. kohta. Lisaks peab tootja lisama pudeli etiketile kaitstud p\u00e4ritolu nimetusega marjade kasvuala.<\/p>\n\n\n\n

T\u00e4nap\u00e4eval kasutatakse Cr\u00e9manti nimetust enim Prantsusmaal, v\u00e4ljaspool Champagne kasvuala traditsioonilisel valmistusmeetodil tehtud kvaliteetvahuveinide puhul. Kastutusel on kaheksa piirkonda: Cr\u00e9mant d’Alsace, Cr\u00e9mant de Bordeaux, Cr\u00e9mant de Bourgogne, Cr\u00e9mant de Die, Cr\u00e9mant de Limoux, Cr\u00e9mant de Loire, Cr\u00e9mant de Savoie ja Cr\u00e9mant du Jura. V\u00e4ljaspool Prantsusmaad on kasutanud v\u00e4ljendit juba pikka aega Luksemburg \u2013 Cr\u00e9mant de Luxembourg. Kuna aga Cr\u00e9manti  populaarsus k\u00e4esoleval sajandil kasvab, siis v\u00f5ttis selle kasutusele 2005. aastal ka Maroko \u2013 Cr\u00e9mant de l\u00b4Atlas. 2009. aastal p\u00f6\u00f6rasid oma pilgud Cr\u00e9manti poole Saksamaa veinitootjad, kohendades veiniseadusandlust ning lisades sinna veel nimekirja kastutada lubatud marjasortidest koos n\u00f5utud kasvuala nimetuse ja veini maksimaalse j\u00e4\u00e4ksuhkrusisaldusega, mis ei tohi Saksamaa Cr\u00e9mantide puhul olla \u00fcle 20g\/l kohta (Pfalzis kuni 15g\/l). Ehk siis Cr\u00e9manti puhul on tegu Saksamaa kuivade vahuveinide koorekihiga, \u201ea la Cr\u00e8me de la Cr\u00e9mant\u201c. Kuigi hetkel moodustavad Cr\u00e9manti t\u00fc\u00fcpi vahuveinid Saksamaa vahuveinide tootmismahust k\u00f5igest 0,5%, siis loodetavasti v\u00f5ivad ka kohalikud veinis\u00f5brad varsti oma klaasis keerutada Cr\u00e9mant de Moseli v\u00f5i Cr\u00e9mant de Pfalzi noobleid mulle. <\/p>\n\n\n\n

Cr\u00e9mantide tulevik: kasvav konkurents ja kvaliteedi t\u00f5us<\/h2>\n\n\n\n

Kokkuv\u00f5tvalt on kuivad ning kerged Cr\u00e9mantid v\u00e4rskendav briis Eesti pigem kommertslikku laadi vahuveiniturul. Erinevus rikastab \u2013 Cr\u00e9mant on tulnud, et j\u00e4\u00e4da ja kasvav konkurents suunab vahuveinitootjaid panustama aina rohkem kvaliteedile. Veinipoodide riiulitel kohtavad teadjamad mullis\u00f5brad juba vanu tuttavaid ning tulevikus v\u00f5ib v\u00e4ljakutseid esitav majanduskeskkond aidata ka lojaalsetel \u0161ampanjakummardajatel leida Cr\u00e9mantide seast uusi s\u00f5pru.<\/p>\n\n\n\n

Liviko<\/a> Cr\u00e9mantide valikuga saad tutvuda siit.<\/a><\/p>\n\n\n\n

Kihisevate tervitustega,<\/strong><\/p>\n\n\n\n

Teie Nautimus<\/a><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

Taasiseseisvunud Eesti v\u00e4ikese veinituru teismeliseea tormilised kasvuraskused on \u00fcletatud ja j\u00f5utud on t\u00e4iskasvanuikka \u2013 turg on rahunenud, sortiment ning tarbijate eelistused enam-v\u00e4hem v\u00e4lja kujunenud. Sellist plahvatuslikku veinide m\u00fc\u00fcgikasvu, mis k\u00e4esoleva sajandi alguses toimus, tulevikus kindlasti enam ette n\u00e4ha pole ja…<\/p>\n","protected":false},"author":16,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[2],"tags":[],"pagrindinis_gerimas":[],"skonis":[],"prekinis_zenklas":[],"class_list":["post-52010","post","type-post","status-publish","format-standard","hentry","category-uncategorized-et"],"acf":[],"yoast_head":"\nCr\u00e9mant \u2013 kaasaegne \u201erahva\u0161ampanja\u201c - Liviko<\/title>\n<meta name=\"description\" content=\"Liviko on rahvusvaheline kiirelt arenev kvaliteetalkoholi grupp, mis m\u00fc\u00fcb omatooteid 60 turul ja esindab maailma juhtivaid kvaliteetalkoholi br\u00e4nde Baltimaades.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/liviko.eu\/et\/cremant-kaasaegne-rahvasampanja\/\" \/>\n<meta property=\"og:locale\" content=\"et_EE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Cr\u00e9mant \u2013 kaasaegne \u201erahva\u0161ampanja\u201c - 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